Fleur de Sel Sea Salt is hand-harvested from the surface of salt ponds in the guérande region of France. Using centuries-old techniques, this “caviar of salts” is carefully harvested using all wooden tools, retaining its fresh flavor and higher moisture content. It is most cherished for both its unique texture and balanced flavor.
Details:
- Weight: 4 oz.
- Ingredients: sea salt
- Uses: baking, finishing